Thinking of Pi
So grateful to the math nerds, the science geeks and the Twitter fanatics for thinking of Pi every year on March 14th – they have made it socially acceptable to think that number is cool. Since a circle is my Read More …
Category: food
Breaking the Rules
Depending on what you decide is right, it is not wrong if you are breaking the rules – I mean of course, the ones you have set for yourself. Eating meat on Friday? (What if you don’t eat it everyday, Read More …
Special Treatment
It is awfully nice to receive special treatment… Priority seating at your favorite restaurant because you were early to your reservation and you treated the hostess with kindness and respect Upgrade to first class on a delayed plane ride home without Read More …
Improve on the Founder
If you approach your business acquisition with a goal to improve on the founder you will be happy with your new business. Some people don’t want to step out and take the risk of starting their own business. Choosing a Read More …
The Whole Jar
Most people would think it decadent and indulgent to eat the whole jar of…anything. Jam Olives Candy Pickles Bonbons Cookies Yet, today the restaurant where a long time friend of mine and I enjoyed a leisurely (and long overdue) brunch Read More …
Have Faith In The Outcome
No matter how long you have to wait for things to get started – for example, the big game to get underway – you have to have faith in the outcome. It has been a long road. Waiting sometimes feels Read More …
❤️ Shaped Everything
It’s that time of the year with less than three weeks to go until the Valentines Day holiday and everywhere we see ❤️ shaped everything. Erasers Chocolates Jewelry Bacon Beef jerky Door decorations Pretzels – the soft Philly kind Dog Read More …
The Secret Is…
The secret is, there is no secret. It is out in the open, at least in small circles of confidence. Which, I am about to blow wide open. Spoiler alert, this probably won’t come to be a surprise or a Read More …
Lingering Later
When the time passes by so quickly that you didn’t realize you were lingering later than your normal bedtime (and the kids) it was a good night. When the winter chill has you indoors, the setting sun doesn’t give you Read More …
Quick Service
For years, I worked in the quick service industry. Today I was asked to tell that story. It was fun to reiminsce and describe how I feel got from there to here. Now, I linger and enjoy things that take Read More …