Keep It Fresh
If you are in the food business, one of the first rules should be to keep it fresh. Some retailers and restaurants do this better than others… Whether it is the witty banter of the people who work there or Read More …
If you are in the food business, one of the first rules should be to keep it fresh. Some retailers and restaurants do this better than others… Whether it is the witty banter of the people who work there or Read More …
Perhaps my new favorite app. Get in line… at a restaurant. No Wait offers an offsite waiting list; sign up before you get there and (this is the key part) see how long of a wait there is for your Read More …
A little shout out to Piluso’s Deli down the street. They have just decided to start again…and I want you to try them out. Here’s a bit of the back story and why I want you to trust them. A Read More …
I wanted to be sure to show another perspective from yesterday’s post – the dealer that we used to love – and why. Be clear – I am talking about the sales and service departments at “branded” or more accurately Read More …
There are a few primary concepts that businesses must have in order to be successful. The one we will review today. Here is a hint – it starts with the initials CS. Customer Service is one of the primary reasons Read More …
So many companies out there are indeed small but could be bigger to make even more of a difference. Hopefully, you are in an area where you know a locally owned, small business and maybe even the owner. Furthermore, perhaps Read More …
Originally posted on my other blog and titled No Farms No Food: A Bumper Sticker Or An Advertisement? So, everyone knows this to be true, right? If there are no farms, there will be no food. So, I agree with Read More …