It is now less than a week away and now might be a good time to finalize your Easter menu.
If that is, you change it up each year. Do you, I mean, try to be different for each holiday meal, or are you set in your ways and the menu is the same just because of tradition?
- Asparagus/Brussels Sprout/Green Beans.
- Deviled eggs.
Passover dinner is probably (from what I hear anyway) not much different each year. I bet, however, they don’t get to decide whether or not they are going to eat the jelly beans and chocolate bunnies before, during and after dinner.
I saw an Easter menu featured on a delivery service offer and I thought, hmmm that sounds good. It is still similar, but just different enough that it sounds a little out of the box, edgy and hip. Maybe I will make that…or maybe, we will just keep it the same as we always have.
~ Dawn aka Hat Girl